Ancient 有機認證|草飼無水奶油|酥油
Ancient 有機認證|草飼無水奶油|酥油
Ancient 有機認證|草飼無水奶油|酥油
Ancient 有機認證|草飼無水奶油|酥油
Ancient 有機認證|草飼無水奶油|酥油

Ancient 有機認證|草飼無水奶油|酥油

定價
$1,499.00
售價
$1,299.00
單價
每 

簡單描述
  • 優質質量 - Ancient 在成分選擇和製造流程上非常謹慎,精心製作高質量奶油
  • 飲食友好 - 有機草飼無水奶油,不含麩質,含有極少量的乳糖和酪蛋白,對乳糖或酪蛋白不耐受的人來說,是個不錯的選擇
  • Omega 脂肪酸和維生素 - 含 Omega 3 和 Omega 9 必需脂肪酸和維生素 A、D、E 、K。高來源 CLA(共軛亞油酸)
  • 烹飪 - 酥油是一種優質食用油,以香味、營養價值和藥用價值而聞名。
  • 烹飪時在酥油中加入香料,將味道帶入食物深處
  • 美國製造 - 主要由北加州獨特的乳製品製成,經有機認證,且贏得了無數最佳奶油獎
詳細介紹
注意事項&使用方法
成分內容
免責聲明

關於膳食補充劑的聲明尚未經過FDA的評估,也無意於診斷,治療,治愈或預防任何疾病或健康狀況

  • ARTISAN MADE ORGANIC GRASS FED GHEE WITH GIFT BOX - Ancient Organics takes great care in the ingredient selection and preparation method. We are committed to making ghee of uncompromising quality
  • DIET FRIENDLY – Ancient Organics Ghee is Gluten Free, & contains very low trace amounts of lactose & casein - a good choice for those lactose or casein intolerant. USDA / CCOF / Kosher Certified
  • OMEGAS FATTY ACIDS AND VITAMINS - Ghee contains Omega 3 and Omega 9 essential fatty acids & vitamins A, D, E and K. High source of CLA (Conjugated Linoleic Acid)
  • USE FOR COOKING - Ghee is a premium cooking oil celebrated for its taste, nutritional benefits, and medicinal qualities. Add spices to ghee when cooking to carry the flavor deep into the food
  • MADE IN CALIFORNIA - Ghee made primarily from the unique dairy of Northern California including Straus Family Creamery. They've won numerous Best Butter awards as a certified organic dairy creamery

Details: Ancient Organics Ghee is a premium cooking oil celebrated for its taste, nutritional benefits, and medicinal qualities—it is unlike any other ghee on the market today. Our Ghee is hand-crafted over an open flame and made in small batches, ensuring you will always get the freshest Ghee. With an uncompromised commitment to quality and an obsessive attention to detail, we guarantee you won't find a more pure, better tasting Ghee. Ghee is the complete distillation of butter— the end result of a long, slow, careful clarification process that removes all the moisture, lactose and casein, making it completely shelf stable AND a perfect choice for people who are lactose intolerant. The difference between Ghee and clarified butter lies in their flavor and shelf stability: Ghee is superior on both counts Ayurveda recognizes ghee as an essential part of a balanced diet and is considered to be the very best oil one can eat. It has been used for centuries as a digestive and elimination aid, for energy, sexual vitality, skin and eye health, as a lubricant for the joints and for alkalizing the blood. Comprised of full spectrum short-, medium-, and long-chain fatty acids, Ghee contains Omega 3 and Omega 9 essential fatty acids along with vitamins A, D, E and K. Our Ghee is one of the highest natural sources of CLA (Conjugated Linoleic Acid) because we use only the highest quality organic butter of pastured cows. Our golden Ghee has a delicious caramelized and nutty taste that will enhance the flavor of any culinary creation. It has one of the highest flash points (485ºF) and it is simply the best choice for high temperature cooking. Substitute our Ghee for olive oil, butter or vegetable oil in or on anything from soups, potatoes, rice and vegetables, with eggs, pancakes, oatmeal, smoothies or popcorn—the possibilities are truly endless. Try it—you will love it!